The Oyster Blog

The official Anderson's Neck blog with progress updates on our mission to Save the Bay One Oyster at a Time. We will notify you when we post new articles if you Join Our Mailing List.

Introducing Mobjack Bay Hard Clams!

by Michael C. Hild

We are thrilled to now offer Mobjack Bay Hard Clams shipped straight to your door! If you want to mix it up next time you have a hankering for some fresh shellfish, you can now order up ourĀ 50 Oysters & 50 Clams Combo Pack!Ā Serving both oysters and clams is a great way to spice up […]

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Tinned Fish!

by Michael C. Hild

We are happy to announce that we have tinned fish for sale! We now offer various tinned fish and oysters packs as well as a variety of standalone tin fish options. Order these ultra healthy and sustainable items for your next party. All you have to do is open and serve. It is really that […]

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Freshly Shucked Oysters Now Available!

by Michael C. Hild

Want to make some fried oysters, oyster stew, or oyster Po’ Boy sandwiches,Ā but don’t want the hassle of shucking? No Problem! We are happy to announce that we are now offering freshly shucked oysters by the jarĀ in pint or quart sizes. Plus we also continue to sell fresh oysters in the shell as we always […]

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Join us in Manchester for the 2nd Annual Dogtown Winter Beer and Oyster Festival on March 7th from 2-10pm at The Butterbean! This Manchester celebration will feature a huge selection of craft beer, cider, wine & kombucha on tap, a raw oyster station from Anderson’s Neck Oyster Company, and made from scratch food supplied by […]

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Champagne & Oysters Party

by Michael C. Hild

Anderson’s Neck Oyster Company is excited to partner up with Dogtown Brewing to announce our New Year’s Eve Champagne & Oysters Party! This ticketed event will include access to Dogtown Brewing’s first floor beer hall and rooftop for incredible views of Richmond’s skyline, live music + DJ, two drink tickets, one food ticket, and a […]

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ANOC Oysters at Dogtown Brewing

by Michael C. Hild

We are proud to announce that the newly openedĀ Dogtown Brewing Co. in Richmond, Virginia’s historic Manchester district now serves Anderson’s Neck oysters at its raw bar in the first floor beer hall and at its rooftop bar overlooking the Richmond city skyline. Dogtown Brewing also makes a special Anderson’s Neck Oyster Stout beer using Eagle […]

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Dogtown Winter Beer and Oyster Festival

by Michael C. Hild

Join us in Manchester for the Dogtown Winter Beer and Oyster FestivalĀ on March 2nd from 2-10pm at The Butterbean! This Manchester celebration will feature a huge selection of craft beer, cider, wine & kombucha on tap, a raw oyster station from Anderson’s Neck Oyster Company, and made from scratch food supplied by The Butterbean with […]

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We’re Baaack! Oysters Back in Stock

by Michael C. Hild

After completely selling out of inventory at the end of 2017, we now officially have fresh oysters back in stock! For our longtime customers, we appreciate your patience as we had to tend to growing our baby oysters to size, and these things take time. Since last year’s Holiday orders completely wiped out our inventory, […]

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We are incredibly humbled for Andersonā€™s Neck to be named as one of Coastal Living Magazineā€™s 20 favorite oysters! “Oysters: From tiny Olympias to melt-in-your mouth Mid-Atlantic varieties, here are our favorite oysters from every coast.ā€ Melt in your mouth Mid-Atlantic…yep, that would be us!Ā To be recognized amongst such an incredible group of oysters that […]

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Eat Oysters! Drink Beer!

by Michael C. Hild

We are pleased to announceĀ our annualĀ Eat Oysters! Drink Beer! event at Union Market in Church Hill again this year! Join our Block Party at Union Market featuring Anderson’s Neck oysters, beer from The Veil and Trapezium, PLUS live music from Andrew Alli, Josh Small, and more! Eat Oysters! Drink Beer!

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